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Cothas Premium Tea is crafted from handpicked, high-quality tea leaves processed to preserve natural aroma and strength. The blend delivers a deep colour, bold flavour, and consistent refreshing taste in every cup. It is ideal for traditional boiling, milk tea preparation, and large-volume commercial brewing. Each pack is sealed for long-lasting freshness and purity.

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Key Attributes
Industry-specific Attributes
  • Strength level 9/10
  • Aroma intensity 8/10
  • Leaf quality grade Premium (Top 10% of sourced leaves)
  • Brew colour depth 9/10
  • Shelf life 12 months
Other Attributes
  • Packaging sizes 250 g, 500 g, 1 kg
  • Freshness retention 95% with sealed packaging
  • Recommended tea quantity 2–3 g per cup
  • Brewing time 2–3 minutes
  • Moisture content <3%
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Cothas Coffee Rich is crafted using carefully selected coffee beans roasted to perfection and blended with chicory to enhance body and aroma. The result is a strong, full-bodied decoction with an authentic South Indian flavour. It delivers consistent taste, deep colour, and a lingering aroma, making it suitable for both home and commercial coffee preparation. Each pack is sealed to maintain maximum freshness and flavour.

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Key Attributes
Industry-specific Attributes
  • Coffee–chicory ratio 70:30 / 80:20 (varies by blend)
  • Aroma strength 9/10
  • Roast level Medium–dark (7/10)
  • Decoction richness 9/10
  • Solubility 3–5 minutes decoction brewing
Other Attributes
  • Shelf life 12 months
  • Packaging sizes 200 g, 500 g, 1 kg
  • Freshness retention 95% airtight seal
  • Grind size consistency Fine-90% uniformity
  • Recommended decoction dose 20–25 ml per cup
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Cothas Coffee Premium Special Home Blend is crafted from selectively roasted coffee beans blended with chicory to deliver a full-bodied, aromatic, and authentic South Indian filter coffee experience. The fine grind ensures strong extraction, producing a thick decoction that pairs perfectly with hot milk. It is designed for everyday home brewing, delivering consistent taste, deep colour, and lasting aroma. Each pack is sealed to retain freshness and flavour until the last cup.

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Key Attributes
Industry-specific Attributes
  • Coffee–chicory ratio 85:15 (typical home blend)
  • Aroma strength 9/10
  • Roast level Medium–dark (7/10)
  • Decoction thickness 9/10
  • Brew time 3–5 minutes
Other Attributes
  • Shelf life 12 months
  • Packaging sizes 200 g, 500 g, 1 kg
  • Freshness retention 95% airtight pack
  • Grind uniformity 92% fine consistency
  • Recommended decoction per cup 20 ml
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Cothas Coffee Premium Blend is crafted using carefully selected coffee beans roasted to enhance aroma, body, and flavour. Blended with chicory for added strength, it produces a smooth, full-bodied decoction with a traditional South Indian coffee profile. Its fine grind ensures efficient extraction, delivering consistency in every cup. Ideal for home, cafés, and commercial brewing, each pack is sealed to maintain freshness and preserve its authentic aroma.

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Key Attributes
Industry-specific Attributes
  • Coffee–chicory ratio 80:20 (standard premium blend)
  • Aroma strength 8/10
  • Roast level Medium–dark (7/10)
  • Decoction strength 9/10
  • Brew time 3–5 minutes
Other Attributes
  • Shelf life 12 months
  • Packaging sizes 200 g, 500 g, 1 kg
  • Freshness retention 95% airtight pack
  • Grind uniformity 90% fine grind
  • Recommended decoction per cup 20–25 ml
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Cothas Coffee Perfect Blend Filter Coffee is crafted from carefully roasted coffee beans blended with chicory to enhance strength, body, and aroma. It produces a full-bodied decoction with deep colour and smooth flavour, making it ideal for traditional South Indian filter brewing. Each pack is sealed to preserve freshness, ensuring a consistent aromatic coffee experience for homes and commercial setups.

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Key Attributes
Industry-specific Attributes
  • Coffee–chicory ratio 70:30 (typical blend)
  • Aroma intensity 8/10
  • Roast level Medium–dark (7/10)
  • Decoction richness 8/10
  • Brew time 3–5 minutes
Other Attributes
  • Shelf life 12 months
  • Packaging sizes 200 g, 500 g, 1 kg
  • Freshness retention 95% sealed pack
  • Grind size consistency 90% fine grind
  • Recommended decoction per cup 20–25 ml
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Cothas Coffee Hotel Blend Ins Strong is formulated for commercial and high-demand environments where strong, flavourful coffee is essential. The blend of dark-roasted beans and chicory provides a rich aroma and powerful decoction suitable for large-volume brewing. It maintains consistency, deep colour, and strong flavour across batches, making it a preferred choice for hotels, canteens, roadside outlets, and traditional filter coffee counters.

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Key Attributes
Industry-specific Attributes
  • Coffee–chicory ratio 60:40 (strong hotel blend)
  • Aroma intensity 9/10
  • Decoction strength 10/10
  • Roast level Dark (8/10)
  • Brew time 3–5 minutes
Other Attributes
  • Shelf life 12 months
  • Pack sizes 500 g, 1 kg
  • Grind uniformity 88% fine grind
  • Freshness retention 95%
  • Ideal decoction dose 25–30 ml per cup
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Made from carefully selected, finely roasted coffee beans blended with premium chicory, this blend offers a strong and thick decoction ideal for traditional South Indian filter coffee. It ensures consistent taste, deep aroma, and a smooth mouthfeel with every brew, and is packed to preserve freshness and flavour for extended use.

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Key Attributes
Industry-specific Attributes
  • Blend ratio 70% coffee & 30% chicory
  • Aroma intensity 9/10
  • Decoction strength 8/10
  • Grind consistency Fine
  • Shelf life 12 months
Other Attributes
  • Roast level Medium–Dark
  • Brew yield 8–10 cups per 100 g
  • Flavour richness 9/10
  • Brownness level 8/10
  • Packaging sizes available 2 (multiple variants)
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Cothas Coffee Deccan Bold Espresso Roasted Coffee Bean is crafted from high-quality, dark-roasted whole beans selected for their intensity and flavour depth. It offers a bold espresso profile with rich aroma, full-bodied taste, and a smooth crema layer. Ideal for espresso machines, manual brewers, and café-style strong coffee, it ensures consistency, freshness, and superior extraction in every cup.

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Key Attributes
Industry-specific Attributes
  • Roast level Dark (9/10)
  • Aroma intensity 9/10
  • Bean quality grade Premium AA
  • Crema formation 8/10
  • Shelf life 12 months
Other Attributes
  • Grind suitability Espresso fine
  • Flavour strength 9/10
  • Bean type 100% roasted coffee beans
  • Packaging sizes 250g / 500g / 1kg
  • Brewing compatibility 4+ methods
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Cothas Coffee Darshini Special Coarse Coffee Powder is crafted for those who prefer strong, traditional South Indian filter coffee. Made from a carefully selected blend of roasted coffee and chicory, this coarse grind ensures optimal extraction and a thick, flavourful decoction. Ideal for busy cafés, Darshini-style outlets, hotels, and home brewing, it offers consistent aroma, bold taste, and long-lasting freshness.

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Key Attributes
Industry-specific Attributes
  • Blend ratio Coffee–chicory mix
  • Grind size Coarse (8/10)
  • Aroma intensity 8/10
  • Decoction strength 9/10
  • Shelf life 12 months
Other Attributes
  • Brewing compatibility 3+ methods
  • Freshness retention High
  • Roasting level Medium–dark
  • Packaging sizes 250g / 500g / 1kg
  • Taste profile Strong & bold
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Cothas Coffee Cotha Blend Filter Coffee is crafted from high-quality roasted coffee beans blended with chicory to deliver an aromatic and flavourful decoction. Its fine grind ensures optimal extraction, producing a strong yet smooth cup of traditional South Indian filter coffee. The blend is perfectly suited for homes, cafés, restaurants, and hotels, offering consistent taste and long-lasting freshness.

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Key Attributes
Industry-specific Attributes
  • Blend ratio Coffee–chicory mix
  • Aroma intensity 8/10
  • Decoction strength 8/10
  • Grind size Fine
  • Shelf life 12 months
Other Attributes
  • Roasting level Medium–dark
  • Freshness retention High
  • Brewing compatibility 3+ methods
  • Packaging sizes 200g / 500g / 1kg
  • Taste profile Smooth & strong
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Made from premium roasted coffee beans blended with chicory, this filter blend delivers a strong, flavourful decoction. It offers a deep aroma, smooth texture, and consistent taste with every brew. Packed to retain freshness, it is perfect for traditional South Indian coffee lovers and high-demand commercial use.

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Key Attributes
Industry-specific Attributes
  • Coffee–chicory ratio 70:30
  • Aroma intensity 9/10
  • Decoction strength 8/10
  • Grind size Fine
  • Roast level Medium–dark
Other Attributes
  • Shelf life 12 months
  • Brew yield 8–10 cups per 100 g
  • Flavour richness 9/10
  • Freshness retention 8/10
  • Packaging sizes available 2 variants
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This speciality blend combines freshly roasted coffee beans with chicory to create an aromatic and flavour-rich filter coffee. It produces a strong, smooth decoction with the authentic taste of traditional South Indian coffee. Designed for consistency, it is ideal for both home use and commercial establishments, offering dependable quality in every brew.

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Key Attributes
Industry-specific Attributes
  • Coffee–chicory ratio 70:30
  • Aroma intensity 9/10
  • Decoction strength 8/10
  • Grind size Fine
  • Roast level Medium–dark
Other Attributes
  • Shelf life 12 months
  • Brew yield 8–10 cups per 100 g
  • Flavour depth 9/10
  • Freshness retention 8/10
  • Packaging variants 2
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Cothas Coffee Nova Therm is crafted from carefully roasted coffee beans blended with chicory to produce a strong and aromatic decoction. Its smooth flavour and deep aroma make it ideal for traditional South Indian filter brewing. Designed for consistent performance, it is suitable for both home use and commercial outlets, ensuring a satisfying cup every time.

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Key Attributes
Industry-specific Attributes
  • Coffee–chicory ratio 70:30
  • Aroma intensity 9/10
  • Decoction thickness 8/10
  • Grind size Fine
  • Roast level Medium–dark
Other Attributes
  • Shelf life 12 months
  • Brew yield 8–10 cups per 100 g
  • Flavour strength 9/10
  • Freshness retention 8/10
  • Packaging variants 2